Vanessa Dias do Nascimento Estudo da influência dos componentes da pasta kraft de E. globulus sobre o índice kappa e brancura
Nutrients | Special Issue : Nutrition Assessment Methodology: Current Update and Practice
ANNUAL REPORT 2020
EP0006790A1 - 1,2,3,4,4a,9a-Hexahydroanthracen-9,10-dion, its preparation and its application in the delignification of lignocellulosic material - Google Patents
Why do overseas Japanese restaurants need to import fish from Japan? Are fish outside of Japanese waters of insufficient quality for sashimi? - Quora